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Posts on ‘July 17th, 2009’

Food For Thought – Friday, July 17th

Here’s some food for thought for today… There’s a fungus among us – a fungus outbreak on tomato plants threatens tomato crops and garden plants in the mid-Atlantic and Northeast. So you think you want my job? NY Times restaurant critic Frank Bruni has a new book coming out that details the hazards of a [...]

The Savvy Shopper – Made With Whole Grains

We all know that we should be eating more whole grains. Fibre is critical to a healthy digestive system and whole grain carbs like whole wheat, brown rice, quinoa or oatmeal help to slow digestion and provide longer-lasting energy. It would seem that processed food manufacturers are excited to be helping us out – so [...]